Careful management based on conservation assure abundant stocks of salmon, halibut, sole, pollock, and shellfish, so Alaska seafood is an environmentally responsible choice.
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It is now well established that eating fish regularly helps protect against developing heart disease and dying suddenly from a heart attack. This is because the oils in fish are unique – they have omega-3s, fatty acids not found in any other...
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Alaska salmon is the name for all five species of wild Pacific salmon harvested from Alaska. There are five species of Pacific salmon, and all five are harvested in Alaska. Atlantic salmon is the species of salmon that is native to the Atlantic...
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This unparalleled freshness is a big reason why buying all of your salmon and other fish from Jammin’ Salmon Seafoods makes sense. Just as soon as these sockeyes are hauled on deck they’re filleted, vacuum-sealed in airtight packaging (to protect...
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