You Are Being Environmentally Responsible When You Eat Jammin’ Salmon Seafoods
Careful management based on conservation assure abundant stocks of salmon, halibut, sole, pollock, and shellfish, so Alaska seafood is an environmentally responsible choice.
You Are Supporting Alaska Families And Communities
The harvesting and processing of Alaska Seafood play an important role in Alaskan livelihood. The seafood industry is the state’s largest private sector employer. Each small salmon fishing vessel, for example, is a floating family business, contributing to state and local economies. Alaska’s commercial catch accounts for over half the nation’s commercial seafood harvest.